Elks Lodge Menu

The Elks Lodge would like to welcome AttaBoys to our kitchen.   The kitchen will  be open from 5 p.m. to 9 p.m. Wednesday through Friday and orders must be in by 8:15 pm.  They will also do take out if orders are made before 8:15 p.m. by calling the lodge at 724-226-1644.  Please do not leave a message on this line as it will not be picked up until the following lodge business day.                   

IN THE KITCHEN

October Specials:

October 8th marks a very special day for AttaBoy Food Service in the Kitchen as it is the one-year anniversary serving food at the Tarentum Elks Lodge 644. This year was challenging but we all managed to get through it. The members support made our kitchen grow as the year went on. We would like to thank everyone for your support throughout the year. To show our appreciation, we will be celebrating the one-year anniversary during October 6th, 7th and 8th, with dinner specials and prizes. On Thursday, October 7th, we will celebrate with an anniversary cake for everyone to enjoy. During the week, with every dinner or food item purchased you will receive a ticket to win a chance at prizes. On Friday, October 8th, at 8:00 p.m., there will be 5 random tickets pulled. The first four (4) picks will win a $10.00 lottery ticket and a $20.00 food gift certificate for AttaBoy Food Service. The fifth and last ticket will be pulled for a Grand Prize of a $200.00 lottery tree. Winners do not need to be present. Thank you again for all your support!

OCTOBER MENU 

Week 2 (October 13 - 15) Wednesday – Friday Baked pork chop with stuffing, Mashed Potatoes and gravy, carrots, and roll. $13.00

Sandwich Special Fried Fish sandwich with lettuce and tomato. $7.00.  Add fresh cut fries for $2.00

Week 3 (October 20 - 22) Wednesday – Friday Spaghetti with Meat Sauce, served with meatballs, salad or soup served with garlic toast. $12.00

Sandwich Special Steak Hoagie with sautéed peppers, onions, and melted provolone cheese. $9.00                Add fresh cut fries for $2.00

Week 4 (October 27 - 29) Wednesday – Friday Cheese Manicotti with tomato sauce, served with meatballs, salad or soup served with garlic toast. $13.00

Sandwich Special Bratwurst served on a hoagie bun with sautéed onions and peppers. $7.50.                        Add potato pancakes for $4.00
 

SPECIAL EVENT DJ MENU 

French Fries (Add Nacho Cheese for .50) $ 3.00 Mozzarella Sticks (5) $ 4.50

Zucchini Sticks $ 4.00

Fried Mushrooms $ 4.00

Fried Onion Rings $ 4.00

Fried Broccoli Bites $ 4.00

Nachos with Cheese (Add Salsa for .50) $ 4.50 

Fried Cheese Ravioli $ 4.00

Pizza Red sauce with blended cheeses (4-Cut Plain) $ 5.50

            (Add Pepperoni, Mushrooms or Pepper Rings for .50 each)

*Crispy Fried Chicken Strips (3) (Served plain or Buffalo style) $ 7.00

*Crispy Fried Fantail Breaded Shrimp (8 pieces of shrimp) $ 6.50 

            Choice of: Marinara Sauce, Cocktail Sauce, Ranch Dressing, Ketchup & Honey Mustard

 * The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness. 

French Fries    (Add Nacho Cheese for .50) -- $3.00 

Mozzarella Sticks (5) -- $4.50 

Zucchini Sticks --$4.00 

Fried Mushrooms --$4.00 

Fried Onion Rings -- $4.00 

Fried Broccoli Bites --$4.00 

Side Salad (NEW) --$3.00 

     Includes lettuce, tomato, onion and shredded cheese 

Pizza Red sauce with blended cheeses   (4-Cut Plain) -- $5.50 

     (Add Pepperoni, Mushrooms or Pepper Rings for .50 each)                  

*Beef Burger (Add American cheese for .50) -- $6.50 

     All of our burgers are 1/2 lb. American beef  (toppings below) 

*#644 Elk's Beef Burger Our famous American beef burger served on grilled Texas Toast, fried onions, grilled tomato and topped with melted American cheese -- $8.00

*Steak Hoagie -- $9.00

     Grilled thinly sliced steak with green peppers, onion and shredded cheese

 Italian Hoagie  -- $7.50

     Capicola, Genoa Salami and sandwich pepperoni w/lettuce, tomato, red onion, pepper rings and 

     shredded   mozzarella & provolone cheese

*Grilled Chicken Sandwich  (Add American cheese for .50) -- $7.00 

     100% white meat served on a bun  (toppings below) 

*Crispy Fried Chicken Sandwich (Served plain or Buffalo style) -- $7.00 

     100%  breaded and deep fried white meat served on a bun  (toppings below) 

*Crispy Fried Chicken Strips (3) (Served plain or Buffalo style) -- $7.00 

*Crispy Fried Fantail Breaded Shrimp   (8 pieces of shrimp) --$6.50 

*Fried Cod Fish Sandwich  (Add American cheese for .50) --$7.00 

     Add French Fries to above items (Combo) -- $2.00 

 Cheese Ravioli   (6 large ravs w/homemade meatless red sauce & garlic bread) --$7.00 

 Beef Ravioli   (6 large ravs w/homemade meatless red sauce & garlic bread) --$7.50 

Choice of: lettuce, tomato, onion, fried onion, pickles, mayo, mustard, ketchup, ranch, honey  mustard, hot sauce, cocktail sauce (and for an additional .50 - nacho cheese sauce) 

*The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

CALL FOR TAKE OUT  --  724-226-1644  (Please do not leave a message on this line as it will not be picked up until the following lodge business day.)